Thirtysomething

There’s a tension between doers and followers, creators and consumers, universal and cultural, eternal and now, boldness and passivity.  I need dialogue that coax the point where these tension bleed into one another.

One night to be confused One night to speed up truth We had a promise paid Four hands and then away

I'm always waiting for you to come home.

I’m not tired of technology and it’s usefulness.  I’m a bit worn out by the constant talk of widgets, apps, social advertising, market share, social graphs, UGC, who bought who, I was talking to so-and-so and didya know she-used-to-be-part-of-xyz’s?

Make good buns! I love this recipe - smoky, tender, juicy with bits of fat – the perfect meat in the perfect construction that’s perfect for eating: not too heavy, flavorful and .. have I mentioned that it’s perfect? Ingredients: For the pork: * Pork leg (2-3lbs) * 1 tbsp of black

I walked down the hill to the bodega on the corner of Haight and Market as the rice was cooking. I grabbed a bag of Pringles and a pack of Marlboros.  The cashier and a heavyset man was in the back of the store, gesturing at the surveillance camera.  When